How to Make Garlic Noodles: A Simple and Delicious Recipe
Garlic noodles are a popular dish that can be enjoyed as a side or as a main course. They are made by combining cooked noodles with a flavorful garlic sauce, which is often made with butter, garlic, and Parmesan cheese. In this article, we will provide a simple recipe for making garlic noodles at home.
Ingredients
- 8 oz. noodles (linguine or fettuccine work well)
- 3 cloves of garlic, minced
- 2 tbsp. unsalted butter
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
- Fresh parsley, chopped (optional)
Step-by-Step Instructions
Cooking the Noodles
- Boil the noodles: Bring a large pot of salted water to a boil. Cook the noodles according to the package instructions until they are al dente. Drain the noodles and set them aside.
Making the Garlic Sauce
- Melt the butter: In a large skillet, melt the butter over medium heat.
- Add the garlic: Add the minced garlic to the skillet and sauté for 1-2 minutes, or until fragrant.
- Add the Parmesan cheese: Add the grated Parmesan cheese to the skillet and stir until melted and smooth.
- Season with salt and pepper: Season the garlic sauce with salt and pepper to taste.
Combining the Noodles and Garlic Sauce
- Add the noodles to the garlic sauce: Add the cooked noodles to the garlic sauce and toss until the noodles are well coated.
- Serve hot: Serve the garlic noodles hot, garnished with chopped fresh parsley if desired.
Tips and Variations
- Use high-quality ingredients: Use fresh and high-quality ingredients, such as real Parmesan cheese and fresh garlic, to ensure the best flavor.
- Adjust the amount of garlic: If you prefer a stronger garlic flavor, you can add more garlic to the sauce. If you prefer a milder flavor, you can reduce the amount of garlic.
- Add some heat: If you like spicy food, you can add some red pepper flakes to the garlic sauce for an extra kick.
- Make it a main course: You can add some protein, such as grilled chicken or shrimp, to make the garlic noodles a main course.
Nutrition Information
Nutrient | Amount |
---|---|
Calories | 320 |
Fat | 22g |
Saturated Fat | 14g |
Cholesterol | 40mg |
Sodium | 250mg |
Carbohydrates | 25g |
Fiber | 2g |
Sugar | 2g |
Protein | 10g |
Conclusion
Garlic noodles are a simple and delicious dish that can be made at home with just a few ingredients. By following the steps outlined in this article, you can create a flavorful garlic sauce and combine it with cooked noodles for a tasty and satisfying meal. With its rich and savory flavor, garlic noodles are a great option for a weeknight dinner or a special occasion.