What to Serve with Pimento Cheese: Elevating Your Southern Staple
Pimento cheese is incredibly versatile! This creamy, cheesy spread pairs beautifully with a wide array of accompaniments, from classic crackers and vegetables to more creative options like grilled meats and even desserts. The perfect pairing will depend on your personal preference and the occasion!
A Southern Icon: Pimento Cheese Unveiled
Pimento cheese, often hailed as the “caviar of the South,” has a rich history and undeniable appeal. Its origins can be traced back to the late 19th century in New York, but it quickly found a true home in the Southern United States. This simple yet satisfying spread, typically made with sharp cheddar cheese, pimentos, mayonnaise, and a touch of seasoning, has evolved into a beloved comfort food enjoyed in countless ways. Understanding its history and regional variations can inform your pairing choices.
Classic Pairings: The Foundation of Flavor
The most common pairings with pimento cheese are classic for a reason: they simply work! These options provide a reliable and delicious starting point for exploring the world of pimento cheese accompaniments.
- Crackers: Saltines, Ritz, and Wheat Thins are perennial favorites, providing a crunchy, salty base.
- Vegetables: Celery sticks, carrot sticks, bell pepper slices, and cucumber rounds offer a refreshing and healthy counterpoint to the richness of the cheese.
- Bread: White bread, sourdough, and toasted baguette slices provide a more substantial platform for enjoying pimento cheese.
Beyond the Basics: Creative Culinary Companions
While the classics are always welcome, exploring more creative pairings can elevate your pimento cheese experience. These options add complexity and intrigue to your plate.
- Fruits: Green apples, pears, and grapes offer a sweet and tangy contrast to the savory cheese.
- Pickled Items: Pickles, pickled okra, and pepperoncini add a briny, acidic kick that cuts through the richness.
- Grilled Meats: Grilled chicken, burgers, and sausages benefit from the creamy, cheesy flavor of pimento cheese. A pimento cheese burger is always a hit!
- Eggs: Hard-boiled eggs, deviled eggs, and scrambled eggs are elevated by the addition of pimento cheese. Consider topping deviled eggs with a dollop of pimento cheese for an extra special touch.
- Sandwiches: BLTs, turkey sandwiches, and grilled cheese sandwiches are all enhanced by the creamy texture and tangy flavor of pimento cheese.
Building the Perfect Pimento Cheese Board
Creating a pimento cheese board is a fantastic way to showcase the versatility of this Southern staple. Consider including a variety of textures, flavors, and colors to create a visually appealing and delicious spread.
| Item Category | Examples | Notes |
|---|---|---|
| Cheese | Pimento Cheese (various flavors, e.g., spicy, bacon), other cheeses | Choose cheeses that complement the pimento cheese, such as a sharp cheddar or a creamy brie. |
| Crackers | Saltines, Wheat Thins, Ritz, Water Crackers | Offer a variety of crackers with different textures and flavors. |
| Vegetables | Celery, Carrots, Bell Peppers, Cucumber, Cherry Tomatoes | Include a selection of colorful and crunchy vegetables. |
| Fruits | Green Apples, Grapes, Pears, Berries | Offer a sweet and refreshing contrast to the savory elements. |
| Pickled Items | Pickles, Pickled Okra, Pepperoncini, Olives | Add a briny and acidic component to the board. |
| Meats | Prosciutto, Salami, Chorizo | Include cured meats for a salty and savory addition. |
| Spreads/Dips | Jams, Honey, Mustard | Offer complementary spreads to enhance the flavor profiles. |
Balancing Flavors: Key Considerations
When choosing what to serve with pimento cheese, consider the overall balance of flavors. Aim for a combination of textures, sweetness, acidity, and spice to create a well-rounded and satisfying experience. The key is complementing, not competing, with the inherent flavors of the pimento cheese.
Frequently Asked Questions (FAQs)
Is pimento cheese traditionally served cold or at room temperature?
Pimento cheese is traditionally served cold or slightly chilled. This allows the flavors to meld together and the texture to remain creamy. While some people may prefer it at room temperature, it’s generally best served cold to prevent it from becoming too oily or losing its shape.
What kind of cheese is best for pimento cheese?
While variations exist, the most common and arguably best choice is sharp cheddar cheese. It provides a robust flavor that balances well with the pimentos and mayonnaise. Medium cheddar is also acceptable, but sharp cheddar provides a more distinct and desirable tang.
Can I make pimento cheese ahead of time?
Yes, in fact, making pimento cheese ahead of time is highly recommended. Allowing it to sit in the refrigerator for at least a few hours, or even overnight, allows the flavors to fully meld together, resulting in a more delicious and cohesive spread.
What can I do with leftover pimento cheese?
Leftover pimento cheese can be used in a variety of ways. Try spreading it on sandwiches, adding it to omelets or scrambled eggs, or using it as a topping for baked potatoes. It’s also great melted on burgers or as a dip for pretzels or vegetables.
What are some good wine pairings for pimento cheese?
Crisp white wines like Sauvignon Blanc or Pinot Grigio are excellent choices for pairing with pimento cheese. The acidity of these wines helps to cut through the richness of the cheese. Rosé wines also work well, offering a refreshing and fruity complement.
Are there regional variations in pimento cheese?
Yes, there are regional variations. Some variations include cream cheese for added creaminess, while others incorporate hot sauce or cayenne pepper for a spicy kick. Some regions also use different types of cheese or add ingredients like diced pickles or onions.
Is pimento cheese healthy?
Pimento cheese is not typically considered a health food due to its high fat and sodium content. However, it can be enjoyed in moderation as part of a balanced diet. Using lower-fat mayonnaise or Greek yogurt can help reduce the fat content, and adding more vegetables can increase its nutritional value.
Can I freeze pimento cheese?
While technically possible, freezing pimento cheese is not recommended. Freezing can alter the texture and cause it to become grainy or watery upon thawing. The quality and texture are best preserved when stored properly in the refrigerator.
What’s the best way to store pimento cheese?
Pimento cheese should be stored in an airtight container in the refrigerator. This will help to prevent it from drying out and absorbing odors from other foods. When stored properly, it can last for up to a week.
How can I make spicy pimento cheese?
To make spicy pimento cheese, simply add a dash of hot sauce, cayenne pepper, or red pepper flakes to your recipe. Start with a small amount and adjust to your desired level of spiciness. You can also add diced jalapeños or other spicy peppers for extra heat.
What are some vegetarian options to serve with pimento cheese?
Pimento cheese is inherently vegetarian, so the accompaniments can also be vegetarian friendly. Great options include vegetable crudités, fruit slices, toasted bread, and crackers.
Can I make pimento cheese without mayonnaise?
Yes, you can substitute Greek yogurt or sour cream for mayonnaise in your pimento cheese recipe. This will result in a slightly tangier flavor and may also reduce the fat content. Be sure to use plain, unsweetened Greek yogurt or sour cream for the best results.