Pregnancy Safe Pasta Salad Recipe Youtube
Looking for a healthy and delicious meal during pregnancy? Check out this pregnancy-safe pasta salad recipe on YouTube! Packed with nutrients and flavor, this salad is easy to make and a great addition to a balanced diet. Learn how to make it step-by-step and enjoy a tasty and nutritious meal for you and your growing baby.
Course Salad
Cuisine Mediterranean
- 8 ounces of whole wheat pasta (preferably fusilli or rotini)
- 2 cups of baby spinach, chopped
- 1 cup of cherry tomatoes, halved
- 1 cup of cucumber, diced
- 1/2 cup of red onion, diced
- 1/2 cup of kalamata olives, chopped
- 1/2 cup of feta cheese, crumbled
- 1/4 cup of extra-virgin olive oil
- 2 tablespoons of red wine vinegar
- 1 tablespoon of Dijon mustard
- 1 teaspoon of honey
- Salt and pepper to taste
Cook the pasta according to the package instructions. Drain and rinse with cold water to cool.
In a large bowl, combine the chopped spinach, cherry tomatoes, cucumber, red onion, kalamata olives, and feta cheese.
In a separate small bowl, whisk together the extra-virgin olive oil, red wine vinegar, Dijon mustard, honey, and salt and pepper.
Pour the dressing over the vegetables and cheese and toss to combine.
Pour the dressing over the vegetables and cheese and toss to combine.
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes before serving.
Keyword baby spinach, cherry tomatoes, feta cheese, kalamata olives