Chicken Drumettes At 400 Recipe
If you're looking for a delicious and crispy chicken drumettes recipe, try cooking them at 400 degrees! Whether you prefer to use an air fryer or an oven, this temperature is perfect for achieving a crispy texture on the outside while keeping the meat juicy and tender on the inside. You can try different variations such as BBQ, garlic parmesan, or simply seasoned with salt and pepper. Cooking time may vary depending on your preferred method, but usually takes around 20-25 minutes for perfectly cooked drumettes.
Course Appetizer
Cuisine American
- 2 lbs chicken drumettes
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 tbsp olive oil
Preheat the oven to 400 degrees Fahrenheit.
Line a baking sheet with parchment paper or aluminium foil.
Mix garlic powder, onion powder, paprika, salt, and black pepper in a small bowl.
Pat the drumettes dry with paper towels and place them in a large bowl.
Drizzle olive oil over the drumettes and toss them until they are coated evenly.
Sprinkle the spice mixture over the drumettes and toss them until they are coated evenly.
Place the drumettes in a single layer on the prepared baking sheet.
Bake for 25-30 minutes, flipping the drumettes halfway through the cooking time until they are golden brown and cooked through.
Remove from the oven and let them rest for 5 minutes before serving.
Keyword chicken drumettes, hot sauce, sesame oil, soy sauce