How Long Does Kraft Grated Parmesan Cheese Last?

Which Parmesan Cheese Is Vegetarian?

Parmesan cheese is a hard cheese made from cow’s milk. It has a nutty flavor and a slightly gritty texture. Parmesan cheese is one of the most commonly used cheeses in cooking due to its strong, pungent taste that works well in many dishes.

Do you ever wonder how long Kraft grated parmesan cheese lasts? While put in a sterile package and is a dry product, it can still become rancid if left out for too long.

The shelf life of Kraft grated Parmesan cheese is approximately two years from the production date if unopened and kept at room temperature (59-86°F). It can be refrigerated for up to six months after opening and kept in a sealed container or plastic bag. When stored in the refrigerator, Kraft Grated parmesan cheese will usually stay at its best for 10 to 12 months.

The shelf life of grated Parmesan cheese depends on how it is stored and opened. If you plan to keep it for some time after opening, store it in an airtight container in the refrigerator or freezer. This will help keep it fresh for longer. After opening, you should use the grated cheese within one week to prevent mold growth and spoilage.

How Long Does Unopened Grated Parmesan Last?

Unopened grated Parmesan cheese has a shelf life of about two years. Once opened, the shelf life decreases to about six months if stored in the fridge and one month at room temperature.

An unopened grated Parmesan cheese package will last about six months when stored in the pantry or countertop. Store it in the refrigerator to keep your grated Parmesan cheese fresher longer.

Guide on How to Store Kraft Grated Parmesan Cheese

It’s a convenient and tasty way to add flavor to your favorite dishes. However, grated parmesan cheese can quickly lose flavor and freshness if not stored properly.

1. Use an Airtight Container

To prevent moisture and air from getting in and causing the cheese to go stale or moldy, it’s important to store Kraft grated parmesan cheese in an airtight container. This will help to maintain its flavor and texture and prevent spoilage.

2. Keep the Container in the Refrigerator

Store the container of Kraft-grated parmesan cheese in the refrigerator to keep it cool and dry. The refrigerator’s temperature will help slow down the growth of bacteria and keep the cheese fresh for longer.

3. Don’t Freeze the Cheese

Avoid freezing Kraft grated parmesan cheese, as this can cause changes in texture and flavor that may make the cheese less enjoyable. It’s best to keep it in the refrigerator.

4. Check for Signs of Spoilage

Even if you store your Kraft-grated parmesan cheese properly, it’s important to check it regularly for signs of spoilage. If you notice any color, texture, or smell changes, it may be time to throw it away and buy a new container.

How Can I Know If My Grated Parmesan Cheese Has Gone Bad?

The most effective method is to smell and examine the cheese: if the cheese acquires an off-odor, flavor, or appearance, it should be thrown out; if mold emerges, discard all of the Kraft-grated Parmesan cheese in the container.

1. Appearance

A change in appearance is one of the first signs that your grated parmesan cheese has gone bad. If the cheese appears clumpy, has mold growing, or is discolored, it has likely spoiled. The cheese should have a uniform color and texture throughout the container.

2. Smell

Another way to tell if your grated parmesan cheese has gone bad is to whiff it. If the cheese has a sour, spicy, or unpleasant smell, it has likely gone bad. Fresh parmesan cheese should have a mild, nutty aroma.

3. Texture

The texture of your grated parmesan cheese is also a good indicator of whether or not it has gone bad. It has likely spoiled if the cheese is clumpy, slimy, or grainy. Fresh parmesan cheese should be dry and crumbly.

4. Expiration Date

It’s always a good idea to check the expiration date on your grated parmesan cheese. Even if the cheese appears okay, it may have gone bad if it has passed the expiration date.

5. Taste

The taste of the grated parmesan cheese is the ultimate test. If the cheese has a sour, bitter, or rancid taste, it has gone bad and should not be consumed. Fresh parmesan cheese should have a rich, nutty, and savory taste.

If you suspect that your grated parmesan cheese has gone bad, it’s important to discard it immediately. Eating spoiled cheese can lead to food poisoning, which can cause symptoms such as nausea, vomiting, diarrhea, and stomach cramps.

Kraft Parmesan Cheese Recipe

Kraft Parmesan Cheese is a hard, aged cheese made from cow's milk. It has a sharp and salty flavor and is often used as a topping for pasta dishes and pizzas. The cheese is made using animal-derived rennet, which makes it unsuitable for vegetarians.
Course Salad
Cuisine Italian


  • 1/2 cup grated Parmesan cheese
  • 1/2 teaspoon salt
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon cornstarch
  • 1/8 teaspoon white pepper


  • Grate the Parmesan cheese: You can use a food processor or a hand grater to grate the Parmesan cheese. Make sure the cheese is finely grated so that it can easily blend with the other ingredients.
  • Add the salt, garlic powder, onion powder, cornstarch, and white pepper: In a small bowl, mix together the grated Parmesan cheese, salt, garlic powder, onion powder, cornstarch, and white pepper. Use a whisk to combine the ingredients thoroughly.
  • Store the Kraft Parmesan Cheese: Transfer the Kraft Parmesan Cheese mixture into an airtight container, and store it in the refrigerator for up to a month. The mixture will keep fresh for a longer period if it is kept in an airtight container.



  • Use fresh Parmesan cheese: Freshly grated Parmesan cheese has a better flavor than pre-grated cheese. It is worth the extra effort to grate your own cheese for this recipe.
  • Adjust the seasoning: You can adjust the seasoning in this recipe to suit your taste. If you prefer a stronger garlic or onion flavor, you can add more garlic powder or onion powder.
  • Use the Kraft Parmesan Cheese for a variety of dishes: This homemade Parmesan cheese recipe is great for adding flavor to pasta dishes, pizzas, soups, and more. Use it as a topping for your favorite dishes to enhance the flavor
Keyword cornstarch, onion powder, Parmesan cheese, teaspoon salt


Kraft grated parmesan cheese has a shelf life of around 6 months, but this can be affected by temperature and moisture. To extend its shelf life, it should be stored in a cool, dry place like the refrigerator and kept in an airtight container.

It is important to monitor for signs of spoilage, such as changes in color, texture, or smell, and not to consume the cheese if it has gone bad. With proper storage and monitoring, Kraft grated parmesan cheese can be a tasty and safe meal addition.

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