How Long To Cook Salmon In Air Fryer?

The invention of Air fryers has made cooking very interesting, and for a good reason. It is a healthier way of frying without the addition of oil. Cooking salmon in an Air fryer is fast and retains the moisture in the salmon. If your question is, “how long to cook salmon in air fryer.” You are at the right place. 

Cooking salmon in an air fryer will take at most ten minutes, depending on the size of the fillet. It does not involve flipping and tossing, increasing the cooking time. The air fryer uses high-speed convection heating to cook. 

Try using an air fryer for your salmon for your healthy quick meals. It is quick and easy and makes for a juicy, crispy, and perfect salmon every time. 

Can I Airfry A Salmon?

Air-frying salmon is probably the best way to cook salmon. It makes the fish crispy with a tender texture. The best part of air frying a salmon is its fast nature. You have to wait only five to ten minutes, and your food is ready. Air frying your salmon does not require preheating like an oven. It saves you energy.

You can pop the salmon inside the Air fryer and focus on something else, and the Air fryer will automatically go off once the fish is ready. 

Not only can you air-fry your salmon, but it is also the best way to fry a salmon because the inside of the fish stays tender. The fish oil helps in frying it without any extra oil input. Air frying is healthy and devoid of side effects from open-fire frying. 

How To Make Air Fryer Salmon

There are different recipes you can follow while making air fry salmon. You can also use other ingredients depending on what taste you are going for. However, we will put you through the basic steps to follow while cooking salmon with an air fryer. 

Get these ingredients or any of your choice and follow the steps below. 


  • Salmon fillet.
  • Half a tablespoon of olive oil. 
  • Salt and pepper for seasoning.
  • You can also use other herbs like paprika, curry, rosemary, thyme, etc. 


  • Air fryer

Cooking Process  

  • Put on the Air fryer and set the temperature to 200C (400f). 
  • Rub a little olive oil over the salmon fillet.
  • Sprinkle enough of the seasoning (including your choice) over the fillet and rub it in. 
  • Add salt and pepper to taste.
  • Prepare the air fryer by brushing it with a bit of oil. 
  • Place the salmon into the Air fryer with the skin area downwards.
  • Set the Air fryer timer to eight minutes.
  • At eight minutes, check the salmon to see if it is cooked. Cooked salmon should have flakes, and the size of the fillet determines how fast it cooks, not the air fryer. 
  • If it is cooked, set the timer to an extra two minutes so it can turn crispy.

Bring down the cooked salmon and serve with any side dish you prefer. Within ten minutes, you have a healthy, tasty meal waiting. Air fry salmon makes for a fast and excellent dinner. Depending on your taste choices, you can try different seasoning styles like honey and soy sauce, lemon and garlic, BBQ, or any combination. 

How Long To Cook Salmon In Air Fryer

Cooking salmon in an Air fryer takes a minimal amount of time. It takes about ten minutes to cook, depending on the thickness of the salmon fillet. At eight minutes, the salmon should be opaque and flake easily. The extra two minutes are for getting a crispy feeling in. 

The Air fryer is best for cooking salmon because of the convection heating method of the equipment. It cooks the fish in high heat and takes less time to retain the salmon’s moisture and color. The best temperature for air frying a salmon is 400C. But you can go higher if the fillet is very thick. 

Should I Flip My Salmon In Air Fryer?

The best part of air frying your salmon is that you do not need to flip the salmon. You do not need to flip over the fish to cook on the other side. The Air fryer cooks the fillet at a high temperature and on all sides simultaneously. So, there is no need for flipping. 

All you need to do is, marinate, grease the air fryer basket, cook, and serve. A Pretty straightforward procedure, huh? 

Air fry salmon pairs perfectly as a side dish with greens like kale, broccoli, and green beans. It can also go with well-oven baked potatoes. The best part is that you can keep leftover salmon in your freezer for about two months if properly frozen.  


Air frying is becoming a popular method of cooking. Not only is it healthy, but it is also faster than most other cooking methods. The Air fryer is a piece of equipment that fries things with little or no oil at high heat. The meager use of oil makes it a healthier choice. 

If you have gotten a new Air fryer and wondering how long to cook salmon in Air fryer, this article is for you. We have endeavored to explain all you need to know. Now, you can freestyle your salmon as you wish, and feel free to explore your taste buds.  

About The Author

Hi There, I'm Lisa Anderson. I'm a 30-year-old with a passion for cooking, art, and dogs (not always in that order). With a background in both cooking and writing, ShiftyChevre is a collection of my experiences with food, recipes, lifestyle, and other kitchen-related topics.

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